Top 5 reasons to book an engagement photo shoot

Why not capture the euphoria of your engagement with professional photographs? If you haven’t already considered it, here are some reasons why you should:

1.    Part of the package – take advantage of the opportunity that many photographers will offer you a complimentary or discounted engagement shoot if you book them for your wedding.

2.    Build a rapport with your photographer – This will be your first opportunity to work with your photographer. It gives both parties a chance to bond and get to know each other’s personalities and preferences. Feeling comfortable around your photographer is key to an effortless, laid back shoot. You can also use the shoot as a chance to get accustomed to being in front of the camera and for getting used to certain posed angles and positions.

3.    A way to address your concerns – Many people are “camera shy” and this is why a shoot can help allay some of their camera fears. Brides may be worried about not photographing well, photos taken from certain angles which don’t flatter them or simply concerned about how to pose, in order to camouflage certain physical flaws.

All of these issues can easily be worked out during an engagement shoot. Many couples feel more confident after the photo shoot, having been privy to the photographer’s directions, tips and cues.

4.    An opportunity to improvise and experiment – Most of the times, an engagement shoot is fairly informal (unless you want to go for formal, posed shots). Since the shoot will be more casual, you have free reign to experiment with different types of photos, locations, poses and lighting. In a way, the shoot can be considered as a dress rehearsal for the photo shoot on your wedding day.

5.    Mementos – Your engagement photos can be used on your “save the date” cards, invitations or even thank you cards. You can also incorporate them into the reception décor, wedding favours (think coasters!) or a projected slideshow during your cocktail hour.

Some other styling tips for your engagement shoot are:

Selecting your wardrobe – Always be aware of the background for your shoot. You wouldn’t want to blend in! One example is avoiding wearing green if your shoot will take place in a garden or park. Another colour may pop better, such as white, ivory or even brighter colours such as purple, red or orange.

It is also best to wear clothing you’re most comfortable in for your shoot. If your style is more casual, try not to turn into someone unrecognizable in a cocktail dress and stilettos on your shoot! The best option is to stay true to your style and clothing preferences. Try to avoid clothing that will become see-through in the sunlight or clothing that will show your underwear or perspiration stains, if you’re doing an outdoor shoot.

Having props or a certain theme - Many couples choose to use parasols, balloons, cars, bicycles or beach balls, to inject more personality and interest during their shoot. Couples are now incorporating their pets and favourite memorabilia (books, collector items or heirlooms) even more, as well.

Choose a meaningful location – Engagement shoots are not usually done in studio; most are done off-site or on location. Your choice of location can be as simple as having it at home, if that’s where you’re most comfortable.

However, if you would like to be more adventurous, your shoot is an ideal time to select a location that reflects your interests. For example, if you are a sports fan, you can choose to shoot in a stadium or playing field or if you love to dine out, you can do your shoot al fresco, at your favourite restaurant or café. Many couples choose locations that are off-the-beaten path such as: on a rooftop, beachside, a movie theatre, on a bridge or near to monuments or places of architectural interest.

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The proof is in the make-up!

It’s humid. The temperature is like a furnace inside your bridal gown. Then, the perspiration comes - even though you don’t want it to. Little by little, you feel the beads of foundation trickling down your face. The perspiration drops accelerate and roll into your eyes. You try to wink them away but all you get is a train track of black mascara, eyeliner and blush, all down your face.

Phew…then you wake up. It was only a wedding nightmare after all!

It may seem like a bad dream but the reality is that sometimes even the best makeup doesn’t stand a chance against our tropical climate’s humidity, wind, rain and heat. This is particularly true if you’re having an outdoor or beach wedding. Add bouts of emotion and tears to the humidity factor and you have a recipe for a streaky face and raccoon eyes.

One solution to keep that “blushing bride look,” is to use water-proof makeup - which is made with ingredients that repel water. The first step for face coverage is to ask your makeup artist for water-proof versions of: primer, concealer, foundation, setting powder and lipsticks or lip stains. Primer helps makeup go on evenly and prevents creasing and caking of your foundation.

Waterproof cream-based blushes tend to stay well-pigmented on the skin and last throughout the day. This is in contrast to powder blushes, which may need re-applications.

The eyes are the most critical area, since many brides tend to tear up or be prone to contact lens irritation. Waterproof eyeshadows, gel-based eyeliners and waterproof mascaras are good choices. Be aware though, that not all mascaras are created equal.

“Water-resistant” mascaras may not equal the staying power of water-proof mascaras. Water-resistant mascaras are good for standing up to light perspiration or minimal eye-watering. However, water-proof mascaras can go the distance of lasting throughout a shower or a swim!  If you’re wearing fake eyelash strips, it is also best to use water-proof eyelash glue.

Some make-up artists also recommend using makeup setting sprays. These are products designed to help your make-up become more water and sweat resistant. Liquid sealers are also available and are applied with a wand or brush. They work well to ensure makeup is long-wearing. However, they tend to leave a film or shine and so may not be suitable if you want to use shimmer eyeshadows and blush.

It’s important to note that rubbing can remove almost any type of waterproof makeup. Therefore, it’s best to avoid rubbing your eyes. Your makeup will last longer if you pat your face, especially with blotting papers.

After all, you need a dewy, fresh face and a pretty pucker for your “I do” kiss!

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Ideas for a Smashing Wedding Cocktail Hour!

Tiny bites and delectable morsels! Who doesn’t love hors d’oeuvres? And what a better way to “wow” your guests from the very onset of your reception than by having delicious selections in tempting displays? Nothing will guarantee a better conversation starter and get the festive mood going than happy guests dining on munchies! However, choosing hors d’oeuvres can be quite challenging, considering the vast number of options.

Here are some tips to get you started:

(1)    “Let your food talk” - that is, use your hors d’oeuvres as a way to communicate your wedding’s theme or to give meaningful hints about your family heritage, for example – is your mother or grandmother famous for making something? Serve a mini version of it! If you’ve had a double ceremony, featuring two religions, serve up nibbles that reflect those two cultures.

(2)    Create a tasting bar based on the countries you have travelled to. This way, guests get an insight into your romantic journey together and they also get to sample unusual fare.

(3)    Serve foods that are inspired by your location; for example, if you’re giving a garden wedding, foods with fresh, garden influences, lemons and herbs would be lovely; or if it’s a beach wedding, easy seafood dishes such as: ceviche (raw fish marinated in citrus juices and seasoned), accra, crab cakes, mini shrimp cocktails, served in shot glasses or grilled items would be appropriate.

(4)    Try miniature versions of your favourite foods – If you enjoy fast foods, you can certainly have sliders (mini burgers), doubles, aloo pies, tiny shark and bakes, “coo coo” squares, meatballs, mini pizzas, or French fries served in beautiful paper cones to match your décor.

(5)    Have an unusual food station such as sushi or a “baked potato bar,” where guest can choose their own toppings such as: cheddar cheese, bacon, chives, sour cream etc.

(6)    Ensure your drink selections do not clash with your food selections. For example, if you’re going with more Mexican-inspired foods, choose margaritas or if you’re having an Italian-inspired menu, offer up some limoncello. Garden weddings would do well with lemonade and a selection of iced teas. To close your reception, a nice idea if you’ve had an “all-Trini” menu would be to serve some Trini cocoa tea in take-away mugs, which serve as wedding favours.

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Food & Drinks for Your Outdoor Wedding

It has often been said that entertaining is an art, but have you ever thought about moving the canvas outside for your wedding? That’s right, perhaps we can look to the vast outdoors for inspiring ideas on how to entertain wedding guests. And there’s no better way to entertain guests than with delicious food!

However, having an outdoor wedding does indeed present a few challenges. Here are some factors to consider and some ideas to go along with them:

Factors to consider:

How food will be served

It is best to avoid serving food items that are too sticky, saucy or sweet when having a self-service buffet; since these tend to attract bees and flies. However, if your hors d’ouevres will be passed on trays by wait staff; you can have a wider selection of food types, since the food will be monitored and brought out in fresh batches.

The time of the day or type of reception
If you’re having a cocktail reception, some choices for appetizers could be: stuffed mushrooms, spring rolls, mini quiches, meatballs with a dipping sauce, shrimp or scallops wrapped in bacon, chicken satays, vegetable crudités, pot stickers, a cheese tray and for dessert, cupcakes and fruit kabobs or chocolate-covered fruit.  Always ensure that dishes containing seafood, mayonnaise and onions are kept at the correct temperature, to avoid the threat of bacteria!

Let your location lead you - for example, if you’re giving a garden wedding, foods incorporating fresh, garden influences such as lemons and herbs would be lovely – for example: grilled vegetables, stuffed tomatoes, wild rice pilaf, pesto pasta salad and lemon-infused chicken. A beach wedding could  feature seafood dishes such as: chowder or bisque, ceviche (raw fish marinated in citrus juices and seasoned), accra, crab cakes, mini shrimp cocktails served in shot glasses or grilled meats.

Theme of your wedding – your food choices will be much easier if you have a specific theme for your wedding. For example, for an Indian-theme, you can try samosas, biryani, tandoori chicken, naan bread, vegetables and an assortment of curries and chutneys. If you’re having a more casual wedding, you could try a “picnic theme” for the wedding and have a selection of: fried chicken, bar-b-qued meats, coleslaw, potato salad and corn on the cob. If you are going with an Italian theme, you can choose stuffed olives, lasagna, eggplant parmesan, caprese salad and top it off with a dessert of tiramisu or panacotta.

Get inspired by your own local favourites - Try miniature versions of your favourite foods, for example, if you enjoy fast foods, you can certainly have sliders (mini burgers), doubles, gyros, aloo pies, tiny shark and bakes, “coo coo” squares, meatballs, mini pizzas, shot glasses of souse or French fries served in beautiful paper cones to match your décor.

Ensure your drink selections do not clash with your food selections. For example, if you’re going with more Mexican-inspired foods, choose margaritas or if you’re having an Italian-inspired menu, serve your guests some limoncello or an assortment of Italian wines. Japanese-inspired weddings could have sake on offer and garden weddings would do well with lemonade, daiquiris and a selection of iced teas. To close your reception, a nice idea if you’ve had an “all-Trini” menu would be to serve some Trini cocoa tea in take-away mugs, which serve as wedding favours.